
What Sets Stone-Ground Flour Apart?
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Production Process
Learn MoreCrafted with traditional stone-mills to preserve the entire grain's integrity- including the bran, germ and endosperm
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Unmatched Flavor
Buy NowStone-ground flour adds a distinct and robust flavor profile, adding depth and complexity to your baked goods.
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Nutritional Benefits
Our stone-ground flour is nutrient-rich, free from additives, preservatives, or bleach. Retaining the entire grain ensures a wealth of vitamins, minerals, and fiber often absent in commercial milling.
Flour with One Ingredient
Avoiding all synthetic vitamins and chemicals found in commercially milled flour

100% Natural
No Additives or Preservatives

Family Owned and Operated

Grown in our Own Fields
Using Mindful Farming Practices

Produced with Care for Higher Quality
Highest Standard
Superior Flavor and Nutrition
Taste the Difference for Yourself
Featured Products
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All Purpose Flour
Regular price From $12.00Regular priceUnit price / per -
60% Whole Wheat Flour
Regular price From $12.00Regular priceUnit price / per -
100% Whole Wheat Flour
Regular price From $12.00Regular priceUnit price / per -
Khorasan Flour
Regular price From $20.00Regular priceUnit price / per
Blog posts
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Sourdough Discard Scones
Sourdough Discard Raspberry White Chocolate Scones Looking for a delicious way to use up that sourdough discard sitting in your fridge? These Raspberry White Chocolate Scones are one of my...
Sourdough Discard Scones
Sourdough Discard Raspberry White Chocolate Scones Looking for a delicious way to use up that sourdough discard sitting in your fridge? These Raspberry White Chocolate Scones are one of my...
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Banana Bread
There’s nothing quite like the smell of banana bread baking in the oven—warm, comforting, and always a crowd-pleaser. Whether you’re trying to use up those extra ripe bananas on the...
Banana Bread
There’s nothing quite like the smell of banana bread baking in the oven—warm, comforting, and always a crowd-pleaser. Whether you’re trying to use up those extra ripe bananas on the...
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Valentine's Day Sourdough Sugar Cookies
Valentine’s Day Sourdough Sugar Cookies: A Sweet & Tangy Treat to Share Nothing says "I love you" quite like homemade cookies, and these Valentine’s Day Sourdough Sugar Cookies are the...
Valentine's Day Sourdough Sugar Cookies
Valentine’s Day Sourdough Sugar Cookies: A Sweet & Tangy Treat to Share Nothing says "I love you" quite like homemade cookies, and these Valentine’s Day Sourdough Sugar Cookies are the...
Farmer's Market Schedule Summer 2025
Let customers speak for us
from 61 reviewsMy sandwich loaves, bagels and buns have never been better! I love how finely ground it is as well. Definitely a new pantry staple!

Love the Red Fife wheat berries and they are very clean. Thank you so much for the fast shipping! Much appreciated.

Love the hard red wheat berries and they are very clean. Thank you so much for the fast shipping! Much appreciated.

West Country Mills, located just outside Bentley, Alberta, is a family-run operation producing high-quality, stone-ground Khorasan flour from wheat grown on their own farm. Customers consistently praise the flour for its exceptional nutty, slightly buttery flavor, which adds depth to baked goods like banana bread, pizza dough, and sourdough.The flour is 100% natural, free from additives, preservatives, or enrichment, and retains the full nutritional benefits of the ancient Khorasan grain, including high protein (14–17%), fiber, and minerals like magnesium, zinc, and selenium.
The mill’s commitment to sustainable, local agriculture resonates with customers, who appreciate supporting a family-owned business that grows and mills its own grain. The flour’s texture requires slight recipe adjustments, as it absorbs more water than conventional wheat flour, but blending it with lighter flours like all-purpose can optimize results. We also commend the fast, reliable shipping and clean, high-quality wheat berries for home milling. The farm’s dedication to customer relationships is evident, with options to refill flour pails and a farm store featuring other local products.
Overall, West Country Mills’ Khorasan flour is highly regarded for its flavor, quality, and the family’s passion for sustainable farming, making it a top choice for bakers seeking nutritious, locally grown ingredients.

I am so glad I gave this flour a chance. I'm a fairly novice baker and wasn't sure at first how I would manage with stone ground flour. It was easy! I made bread, bagels, pizza, and used the flour in any recipe that called for flour. It looks and tastes different from your typical all-purpose flour from a grocery chain, but I love the taste and equally love that it's so much better for us. My child never has tummy issues when I bake with this flour. I'll never go back, can't go back, West Country Mills is now a family staple. Thank you so much!!

Love the flour and my tummy appreciates it as well. There is zero bloating or irritation with this flour compared to the flour you buy in supermarkets!

Love how it perks up my sourdough starter

A beautifully milled flour. I love the flavour it adds to baking. I made the Banana Bread recipe in the blog using Khorasan flour as suggested and OMGosh it was delicious. So I added a little to my pizza dough recipe and it was delicious too! Shipping was very fast.

These wheat berries are very clean. I have used them in a wheat berry salad and ground them in my home grain mill. A wonderful flavour. Shipping was fast and well packed.

worked perfectly with our sourdough bread recipe with no modifications!

I love West Country Mills flours for all my baking, but this rye flour is my favourite. I mix it with the All Purpose to make light Caraway Rye Sourdough loaves. Fantastic flavour and quality. I am so fortunate to live within driving distance currently, but moving soon so very happy to know shipping is available!

Great quality flour, support your local farm stores

We love this pancake mix! My kids request it every morning!
