
What Sets Stone-Ground Flour Apart?
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Production Process
Learn MoreCrafted with traditional stone-mills to preserve the entire grain's integrity- including the bran, germ and endosperm
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Unmatched Flavor
Buy NowStone-ground flour adds a distinct and robust flavor profile, adding depth and complexity to your baked goods.
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Nutritional Benefits
Our stone-ground flour is nutrient-rich, free from additives, preservatives, or bleach. Retaining the entire grain ensures a wealth of vitamins, minerals, and fiber often absent in commercial milling.
Flour with One Ingredient
Avoiding all synthetic vitamins and chemicals found in commercially milled flour

100% Natural
No Additives or Preservatives

Family Owned and Operated

Grown in our Own Fields
Using Mindful Farming Practices

Produced with Care for Higher Quality
Highest Standard
Superior Flavor and Nutrition
Taste the Difference for Yourself
Featured Products
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All Purpose Flour
Regular price From $12.00Regular priceUnit price / per -
60% Whole Wheat Flour
Regular price From $12.00Regular priceUnit price / per -
100% Whole Wheat Flour
Regular price From $12.00Regular priceUnit price / per -
Khorasan Flour
Regular price From $20.00Regular priceUnit price / per
Blog posts
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Valentine's Day Sourdough Sugar Cookies
Valentine’s Day Sourdough Sugar Cookies: A Sweet & Tangy Treat to Share Nothing says "I love you" quite like homemade cookies, and these Valentine’s Day Sourdough Sugar Cookies are the...
Valentine's Day Sourdough Sugar Cookies
Valentine’s Day Sourdough Sugar Cookies: A Sweet & Tangy Treat to Share Nothing says "I love you" quite like homemade cookies, and these Valentine’s Day Sourdough Sugar Cookies are the...
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Homemade Bagels
Why Homemade Bagels Are Worth It (And So Much Better Than Store-Bought!) If you’ve never made bagels from scratch, get ready to be amazed! There’s something incredibly satisfying about pulling...
1 commentHomemade Bagels
Why Homemade Bagels Are Worth It (And So Much Better Than Store-Bought!) If you’ve never made bagels from scratch, get ready to be amazed! There’s something incredibly satisfying about pulling...
1 comment -
Artisan Sourdough
How to Make Artisan Sourdough Bread at Home There is something truly magical about baking your own bread, especially sourdough. The crackling crust, the tangy flavor, and the chewy texture...
Artisan Sourdough
How to Make Artisan Sourdough Bread at Home There is something truly magical about baking your own bread, especially sourdough. The crackling crust, the tangy flavor, and the chewy texture...
Let customers speak for us
from 46 reviewsI recently tried this all-purpose flour from West Country Mills, and I'm incredibly impressed. Knowing it's stone-ground from wheat grown right on their property, and spray-free, makes a huge difference to me. The flour has a lovely, slightly nutty flavor, and is a natural off white color. It baked beautifully into a loaf of sourdough bread with a wonderful texture and awesome flavour. I highly recommend this flour to anyone who cares about supporting local, sustainable agriculture and wants a top-quality product.

I have been using the All-Purpose to feed my sourdough starter and bake bread, muffins and cookies, with delicious results! For a large family, I would definitely recommend the largest pail, as we’ve been going through it rather quickly. It’s good to know we’re using a locally grown, high-quality flour to feed our family of 8. Thanks WCM!

I bought a bag in person! Loved it so much I ordered 2 more as you add what you want to make different brands muffins AND is so easy!

I cannot recommend this flour enough. I feed my sourdough starter with their flour and it explodes. It produces the best flavoured bread and buns you’ll ever taste. So great to have someone local who cares about what we are eating and produces a quality product.

very nice flour and really enjoying working with it makes very nice bread

Love that I can get quality flour fresh, and from wheat grown here in Alberta!

I haven’t milled the grains yet but they look very clean & free of debris.
The shipping was prompt & reliable.
I’m happy to get wholesome grains grown fairly close to me.
Thanks😊

This rye flour is exceptionally flavourful and easy to use - my loaves turned out spectacular.

I used this all purpose flour for my pasta today. I am in love with it! The dough was beautiful! It was soft and easily worked with, can’t say enough about it. Will be a staple in my pantry:).

I am actually shocked at the difference WCM flour made in my bread. It's lighter, tastier - just so good. Looking forward to trying more

Love the quality and price of all the flours! Even with the price of shipping. I'm a repeat customer!
