West Country Mills
All Purpose Flour
All Purpose Flour
5.0 / 5.0
(53) 53 total reviews
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Our All Purpose Flour is made from our home grown Hard Red Spring wheat and sifted just right to make it perfect for all your baking needs.
Whether you're making cakes, cookies, muffins, or breads, our flour has a great taste and texture and will be an essential in your kitchen.
It's easy to use in your favorite recipes—just swap it in and adjust the liquid as needed. For best results, we recommend starting with less flour (3/4:1 ratio) and adding more as your recipe needs.
Our flour is 100% natural, with no preservatives or weird stuff added, so you can feel good about what you're eating. Glyphosate free
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Good flour for every baking👌
Love using this flour for my Rustic Sourdough loaves for my honor based farm stand. Huge hit!
Excellent flour
Hands down the best flour I’ve ever used. The flavour is unmatched. I use it for cookies, muffins, sourdough regularly and am never disappointed!
Always exciting to get this amazing flour! It’s all I use.