Our All Purpose Flour is made from our home grown Hard Red Spring wheat and sifted just right to make it perfect for all your baking needs.
Whether you're making cakes, cookies, muffins, or breads, our flour has a great taste and texture and will be an essential in your kitchen.
It's easy to use in your favorite recipes—just swap it in and adjust the liquid as needed. For best results, we recommend starting with less flour (3/4:1 ratio) and adding more as your recipe needs.
Our flour is 100% natural, with no preservatives or weird stuff added, so you can feel good about what you're eating.
Hard Red Spring Wheat
Store in sealed bag or container in a cool, dry place out of sunlight. For optimal freshness, store in the fridge or freezer.
2kg bags- sealed, plastic-lined paper bags
4kg bags- sealed, clear, reusable plastic bags
10kg pails- sealed, white plastic, reusable square pail with lid (4-US gallon)
18kg pails- sealed, white plastic, reusable round pail with lid (6- US gallon)
very nice flour and really enjoying working with it makes very nice bread
B
Bozena Zajaczkowska
great service and great poroduct
R
Rhea Barnett
Four milled in Alberta
Love that I can get quality flour fresh, and from wheat grown here in Alberta!
S
Susan Archer
amazing
I am actually shocked at the difference WCM flour made in my bread. It's lighter, tastier - just so good. Looking forward to trying more
E
Elizabeth Leung
All-Purpose Flour
Very prompt delivery. I ordered my flour on a Monday and got it on a Friday. Excellent flour! I've made so much bread with it! Has a beautiful nutty flavor.
